Stanley the Giraffe welcomes us to Malibu Wine Hikes |
But wreak
havoc, the Woolsey Fire did, according to Kurt Rieback, who guided us on a
leisurely hike through Saddlerock last month. “All the family and employee
residences burned,” he tells us as we notice fleeting hints that fire, indeed,
roared through this property last November. Numerous barns and an enviable
collection of classic cars went up in smoke, too. As for the animals – more
than 150 exotic specimens, from zebras to water buffalo to a giraffe with its
own social media following, the evacuation of whom during the fire created
quite the news frenzy – they’re all back home now, and they’re welcoming
guests.
The vines
tell a different story, though – or at least they might, once harvest happens
this fall. There are 90 acres of grapevines here – eight different wine
varieties – and because the fire raged through while they were still dormant,
if and how they’ll blossom, and the quantity and quality of grapes they’ll
produce, is yet to be seen. “We may have lost up to half of our vines,” Kurt
tells us.
I first
visited Malibu Wine Hikes last year when owner Shane Semler took me on the
moderate two-mile hike. Malibu Wine Hikes is one of numerous onsite businesses
run by various Semler children – Shane is one of nine. Weekend weddings are a
constant here. And Malibu Wine Safaris, run by Shane’s brother, is probably the
most well-known adventure, drawing a sell-out 21-and-over crowd year-round.
The Wine Hikes, though, are the most family-friendly way to visit this property – no age minimums. And the leisurely pace and expansive views make this a truly special way to experience the natural wonders of the Santa Monica Mountains.
- As Seen on KTLA: click here for my video story highlighting Malibu Wine Hikes
- As Seen on Travelzoo: click here for an exclusive offer to Malibu Wine Hikes
“I used
to play on this property when I was growing up, and I had a lot of ground to
cover,” Shane, 32, told me. “Today, I’m doing the same thing I used to do as a
kid – I just get to bring guests along to enjoy it with me.”
Hiking Saddlerock |
Shane
explains that his older sister’s love for riding horses is what inspired their
parents to purchase this property, a former Arabian horse ranch, in the late
1970s. Exotic animals soon arrived – llamas and camels at first, and then a
zebra mating pair that was a gift from Shane’s dad, Ron, to his wife, Lisa.
Stanley the Giraffe joined the menagerie in 2015 and today, at age nine,
remains the biggest attraction on four legs. A former Hollywood star – Jurassic
Park and Hangover 3 appear on his résumé – Stanley was acquired by the Semlers when
he became too big to transport between film shoots and now enjoys a new kind of
fame -- more than 53,000 Instagram
followers for @a_giraffe-named-stanley. You can hand-feed vegetable snacks to
most animals during the hikes.
Saddlerock is home to 90 acres of vineyards |
For me,
the best part of our family hike last month was the respite between the animal
petting and the vineyard stroll when, on a rustic deck overlooking flowering
gardens and a natural lake that provides much of the property’s water for
irrigation, we pause for wine. This is where hikers are introduced to the
Semlers’ wine business -- a two-label project that produces some 45,000 cases
of wine a year. A third of that, on the eponymous Semler label, is made from
grapes grown onsite, including Rhone varieties like syrah and grenache; these
wines snapshot both the potential and challenges of a growing area defined by a
regular tug-of-war between ocean breezes and heat spells . The bulk of the
production, and perhaps the most dependably solid wines, are on the Saddlerock
label, which sources grapes from all over California, from Santa Barbara to
Lodi.
The 2017
Saddlerock Sauvignon Blanc ($45) was clean and lively, with pear and melon
notes, thanks to its fermentation in stainless steel tanks. The 2018 Rosé of
Grenache ($48), with its salmon hue, was as pretty as it was refreshing, with
lots of watermelon and berry notes. The 2013 Saddlerock Semler Estate Reserve Cabernet Sauvignon ($95) we supped was smooth,
jammy and complex.
Our tasting stop actually replaces the usual wine portion of
this experience -- a post-hike visit to the tasting room across the street.
Damage from the Woolsey Fire forced refurbishments that have since been
completed, but an inspections backlog is keeping it shuttered for now. That
said, as hip as the tasting room is, I prefer the bucolic, unhurried
aspect of our midway sip stop.
Our
Malibu Wine Hikes experience lasted just under three hours. Offered
multiple times a day every Wednesday through Sunday, I recommend the morning
options, since the afternoons can get pretty hot. Pricing is $35 per person, or
$65 if you want to include a visit with Stanley (and you should). Ask about
Flight of Voices, a monthly reimagining of the Hikes that features live musical
interludes along the way, and about the summertime Saddlerock Garden Dinners,
held en plein air and featuring a
rotating lineup of chefs. The Semlers’ new Malibu Wines & Beer Garden in
West Hill is open daily. Go to malibuwinehikes.com for more
info.
Cheers!
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