(published in the Santa Barbara News-Press on 7/3/14)
Steven Spurrier is a legend in the world of wine, having fathered the groundbreaking Judgment of Paris tasting in 1976. That’s the blind tasting contest that had California wines outranking the French, revolutionizing the industry. The British wine merchant would go on to become a favorite media subject, including the 2008 movie Bottle Shock, in which he was portrayed by actor Alan Rickman (though not to Mr. Spurrier’s liking, the story goes).
So when Mr. Spurrier invites you to join a panel of a half dozen wine writers to taste Santa Barbara County wines, you simply accept.
Steve Spurrier leads our tasting of 48 Santa Barbara Co. wines |
“I am familiar with many of the producers here – Jim Clendenen and Richard Sanford,” he says before we begin; his tone is graceful, reserved, but authoritative. “But I’m amazed about how many [Santa Barbara] labels I’ve not heard about before.”
He goes on
to describe the London wine market, one of the most coveted in the world, as
prime for California. “The pound is so
strong right now,” he says, “and we’ve got so many new restaurants opening up
that are featuring 30 or more wines by the glass. They’re looking for something really
different, not Bordeaux wines. We’ve
done Chile, done Argentina, and Australia has been hit badly. So this is where California is really coming
back.”
And then we
sip.
Our scoring sheets |
Our wines are
arranged in flights of about six at a time, and Mr. Spurrier is using a
20-point scale to rank them. We’re
tasting blindly, meaning we know the varietal, the vintage and the region, but
the labels remain a mystery until the end.
After each
flight, we rank our top two favorites and share notes; there’s general
consensus, and periodic disagreement. But
with four dozen wines to taste, and lunch made in a wood fire pizza oven by Industrial
Eats’ Jeff Olsson looming, the pace was focused.
Mr. Spurrier reads out the blind tasting results |
In a flight
of six “Other Whites,” Alma Rosa’s 2012 “La Encantada Vineyard” Pinot Blanc by
Richard Sanford fared best.
Sta. Rita
Hills fared very well after our three pinot noir flights, too, with the
delicate richness of Bryan Babcock’s 2012 “Appellation’s Edge” putting it on
top, followed by Foxen’s 2012 “John Sebastiano Vineyard” pinot.
“The pinot
noir here is a real strong card,” said Mr. Spurrier. “They’re great young, but anyone who keeps
them five or 10 years will have a real pleasure in their hands.”
We tasted
through a flight of “Other Reds” next, which crowned Andrew Murray’s
“Esperance” blend of grenache, syrah and mourvedre.
Industrial Eats' Jeff Olsson prepares our post-tasting feast |
We concluded
with two flights of syrah, with Joey Tensley’s 2012 “Turner Vineyard” edging
out the competition, followed by Andrew Murray’s 2012 “Watch Hill Vineyard.”
Mr.
Spurrier’s word of advice for local syrah producers: “They can be tightened up
a bit. There’s freshness, but we
shouldn’t be trying to make syrahs that are too bulky.”
But his
final observations were positive and encouraging; he labeled this “one of the
most homogeneous tastings” he’s ever done.
“You have a
definite image here, something I didn’t realize before,” he said as we
parted. “These are wines people want to
drink.”
Winemaker Rick Longoria, with a top-scoring chardonnay, pours for Mr. Spurrier |
Tasters at our table included Matt Kettman from Wine Enthusiast Magazine and the Santa Barbara Independent; Patrick Comiskey from Wine & Spirits; Michael Horn from CRN Radio; and Terry and Kathy Sullivan from WineTrailTraveler.
Mr. Spurrier
is currently the subject of a film by Robert Kamen titled, aptly enough, “Judgment
of Paris”; it’s currently in pre-production.
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